From 5.50pm , you can call to pre order from 3pm
PHONE ORDERS: PLEASE CALL 0885 562571
RUSSELLS CLASSIC SALAD: $10
LAMB FETA KOFTAS : $3 each
PIZZA : 15INCH
PIZZA: $25 - $29
NAPOLI: tomato, basil ,olive paste, mozzarella
ANCHOVY : caramelised onion, olives, anchovies, roast capsicum and zucchini
PRAWN : spencer gulf prawns, spinach, tomato, mozzarella, garlic parsley sauce
BLUE CHEESE WALNUT: caramelised onion, potato, gorgonzola, walnuts and rocket
SUPREME : tomato, Ellis’s pepperoni and kransky, assorted veg, cheese and olives
VEGO : loads of assorted veggies , goats feta ,olives
LAMB : slow cooked spiced lamb, dressed with sheep’s milk yoghurt, preserved lime, tomato, mint, dukkah
CHILLI CHICKEN : free range chicken, garlic , chilli, dressed with sheep’s milk yoghurt, preserved lime, coriander
Ham and Pineapple : willunga quality meats ham with alexandrina cheddar and pineapple
Vegan : tomato, loads of veggies , olives and parsley garlic sauce
GLUTEN FREE : $18 -$22, 9 inch
DESSERTS: PLEASE ASK WHATS ON TONIGHT :$10
as always we use as many local produces as we can
village greens, alexandrina cheese, fleurieu free range eggs, ellis butchers, willunga quality meats, paper shell almonds, mcarthy orchards, arkwright olives, myponga walnuts, karoni bay olive oil, richard bennet garlic, harvest the fleurieu, john edmedes veg, Jill stone herbs